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11 reviews
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- Kayla O.Brooklyn, Brooklyn, Stati Uniti18115610 lug 2023
Avoid!!! Stopped for a small lunch. We ordered the St. Moritz cheese fondue and it was served with moldy bread. The pieces that weren't moldy were rock hard. The servers did not say a word when they saw the moldy bread and we didn't think it was worth it to complain. Spent 60 CHF and ate almost nothing.
Helpful 0Thanks 0Love this 0Oh no 0 - Dominic F.Highlands/Perkins, Baton Rouge, Stati Uniti09215 mag 2023
This was the worst restaurant experience of my life, despite the food being rather good. It has truly ruined part of our honeymoon. When the food was delivered to the table, my wife noticed an extra order of potatoes, in addition to those that accompanied her lamb. She explained that she only meant to clarify that she wanted potatoes as her side, which was abundantly clear when she ordered. The waiter must have took this as a personal attack to his English, despite us politely noting "there has been some confusion with the order but we are happy to pay". The waiter responded that this wasn't about money and began lecturing us in the most aggressive and condescending tone that I have ever heard in a restaurant. He even grabbed a menu and started pointing across the pages as he raised his voice. Ironically, his explanation was delivered in broken English. We payed for all the food, including the extra potatoes. and left immediately. No person should be spoken to with hostility and disrespect, even if a mistake was made. I will never sit by and let another man attempt to intimidate my wife. Truly one of the most disgusting people I have ran into. Please avoid.
Helpful 0Thanks 0Love this 0Oh no 0 - 13 feb 2019
This was quite an enjoyable meal. The waiter suggested the rocket salad & it was perfect to share. He also helped us not to jump in and get two orders of Fondu and share one while getting something else. The menu makes it seem like both parties need to order the fondu, but you don't have too. We ordered the plain cheese fondu, excellent in flavor and texture so delicious! And we added the $3 potatoes & veggies & fruits....totally worth it.
We also ordered the veal sausage and it had a thick brown onion gravy, so delicious.
The only drawback of the whole experience was that we ended up paying $10 for a bottle of water. Everything else was fantasticHelpful 0Thanks 0Love this 0Oh no 0 - Roger D.OR, Stati Uniti010230 ago 2022
Got in late, tired and hungry. This place was nearby. We were promptly greeted and seated. We split a salami pizza which was very good. My wife asked for a side salad. It was all greens. No other mixed veggies, so you might want to clarify if you more than greens. Very friendly staff.
Helpful 0Thanks 0Love this 0Oh no 0 - Elizabeth S.Oakley, Stati Uniti53665030 mar 2018
We found the menu quite interesting but as soon as my son stepped inside to ask if the two of us could be seated the waitress told us 'full up'! The restaurant was completrly empty aside from one person. I think some people here are a bit snobby and may prefer not to serve Americans. Just a word of warning. You may get turned away from a few places before you find a restaurant willing to seat you unfortunately.
Helpful 1Thanks 0Love this 0Oh no 0 - Michael B.Dallas, Stati Uniti0619 apr 2018
What a fantastic restaurant. Easily seated, with prompt attention. The ambiance is perfect for being in the Swiss Mountains. Service was fast, informative and response. The fondue was to die for!! The following courses were excellent. Highly recommend for any seasoned traveler.
Helpful 1Thanks 0Love this 0Oh no 0 - David K.Sankt Moritz, Svizzera016 feb 2019
This is unacceptable. I would never ever visit again to spend even 1 CHF on here.
A man who looks like the owner of this restuarant was mad at his staff for a reason that he gave us "today's menu"(which is a bit cheaper than usual) to us. The guy must have thought that we couldn't understand in German, but we actually could.
It's totally discriminating and ruining mood of day completely.Helpful 0Thanks 0Love this 0Oh no 0 - Jerry G.Chapel Hill, Stati Uniti1381130 giu 2015
Our first visit to St Moritz and we were looking for a local place serving Swiss food. Our server, Monica, was very friendly and helpful. We had the mixed cheese fondue and wienerschnitzle. Fondue was excellent - very hot and tasty. Same for wienerschnitzle - in fact we could hear the chef pounding the veal soon after we ordered. Nice relaxed atmosphere.
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